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WEEKLY MENU PLAN (#384) – Diethood


WEEKLY MENU PLAN (#384) – A delicious collection of dinner, side dish, and dessert recipes to help you plan your weekly menu and make life easier for you!

WEEKLY MENU PLAN (#384) collage

In these menu plans, I will be sharing some of our favorite recipe ideas for you to use as you are planning out your meals for the week. Just click any of the recipe titles or pictures to get the recipe.

A little about how we plan our week and our menu plan:

Mondays are soup and salad.
Tuesdays we are bringing you delicious Mexican cuisine.
Wednesdays are a taste of Italy.
Thursdays are designed around yummy sandwiches, burgers, and wraps.
Fridays are a no cook day around here. Going out with friends and loved ones is something that we think is important. It’s your night off from cooking- enjoy!
Saturdays are an exotic food night, it’s a great night to try something new, from cooking with seafood, to trying Indian, Thai, or Macedonian dishes.
Sundays are a traditional old fashioned family dinner – think meat and potatoes.

There will also always be a couple of delectable desserts or drinks to use any day you wish.
A new weekly menu plan will be posted every FRIDAY morning so be sure to check back each week!

CLICK ON THE LINKED RECIPE TITLES OR PHOTOS TO GET THE FULL RECIPE

WEEK #384

Monday black and white label
Leftover Turkey Pot Pie Soup Served in a soup bowl and topped with baked puff pastry squares
Garden Vetable Potato Salad | www.diethood.com | #recipe #potatosalad #appetizers #salad
Tuesday black and white label
side shot of baked chicken quesadillas stacked one on top of the other
Wednesday black and white label
Meatballs and Pasta | www.diethood.com #shop
Thursday black and white label
Philly Cheesesteak Burgers arranged on a plate.
Friday black and white label

***DATE NIGHT***

Saturday black and white label
Instant Pot Mongolian Beef arranged on a plate over a bed of rice.
Sunday black and white label
Beautifully crusted pork chops lined up on a plate with pesto on top that has visible bacon crumbled in it.
Grilled salad ingredients in an oval dish.
Dessert black and white label
Baked Coconut Baklava in a pan and cut up into diamonds
Bloody Mary cocktail garnished with pickles and celery sticks

Do you love my meal plans but wish you could make a few changes? Good news – you can! My weekly menus are now available on Relish+ where you can customize the plans, get a shopping list, and even order the groceries you need. See how easy it is to get organized with Diethood Meal Plans and Relish+ here!



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